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As your Campus Dining Services Staff, we pride ourselves on bringing you a variety of great-tasting food that is convenient and delivered with unsurpassed service. Best of luck for a challenging and exciting academic year. We look forward to serving you!
Administration
Catering
Georgia Tech Chefs
Rimbold Bordeau
Executive Chef |
Kester Grant
Executive Sous Chef |
Kari Smid
Woodruff Dining Hall Chef |
Michael Gumbert
Brittain Dining Hall Chef |
Retail Managers
Greg Iglesias
Food Court & Jazzman's Cafe @ The Library
greg.iglesias@sodexo.com |
Eric Mongerson
EastSide Market, West Side Market & H20 |
Deanna Cioffi
Pandinis, Jackets featuring WOW, Commons Cafe & Quad Cafe (featuring Seattle's Best and Einsteins Bros. Bagels) |
DeAnna Malone
Student Center Commons |
Dining Halls
Allen Clark Bio
Brittain Manager |
Scott Schroeder
Brittain Service Manager |
Brian Losonsky
Woodruff Manager |
Tim Harvey
Woodruff Service Manager |
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Gary Bender
The Edge Athletic Dining Hall Manager |
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In This Section
